The Arolla pine, scientifically known as Pinus cembra, is a coniferous tree native to the mountainous regions of the Alps and Carpathians. It typically grows at elevations between 1,500 and 2,500 meters, thriving in rocky, well-drained soils. This tree is known for its distinctive, straight trunk and dense, needle-like leaves that can remain on the tree for several years. Arolla pine is valued for its wood, which is light, durable, and resistant to decay, making it suitable for construction and furniture. Additionally, its seeds are edible and are often harvested for culinary uses. The tree also plays a crucial role in local ecosystems, providing habitat for various wildlife species.