Appeltaart is a traditional Dutch apple pie made primarily from a buttery pastry crust filled with sliced apples, sugar, and spices like cinnamon. It often includes raisins or currants and is typically baked until golden brown. The pie is usually served in wedges and can be enjoyed warm or at room temperature. This dessert is a popular choice in the Netherlands and is often accompanied by a dollop of whipped cream or a scoop of vanilla ice cream. Appeltaart is commonly found in bakeries and is a favorite at family gatherings and celebrations.