An amphora is a type of ancient ceramic vessel characterized by its two handles and a narrow neck. These containers were commonly used in the Mediterranean region for storing and transporting liquids, such as wine and olive oil. The design allowed for easy pouring and handling, making them practical for trade and daily use. Amphorae were often decorated with intricate paintings or inscriptions that provided information about their contents or origin. They played a significant role in ancient economies and are frequently found in archaeological sites, offering insights into the cultures that produced and utilized them.