Agricultural Science is the study of how to grow crops and raise animals for food, fiber, and other products. It combines various fields such as biology, chemistry, and environmental science to improve farming practices. This discipline focuses on increasing crop yields, enhancing soil health, and developing sustainable farming methods. Researchers in Agricultural Science also explore ways to combat pests and diseases that affect plants and animals. They work on improving the quality of food and finding innovative solutions to challenges like climate change and resource management. Overall, this field plays a crucial role in ensuring food security and promoting sustainable agriculture.