An Agricultural Research Organization (ARO) is a specialized institution focused on improving agricultural practices and productivity. These organizations conduct scientific research to develop new crop varieties, enhance soil health, and promote sustainable farming techniques. Their work aims to address challenges such as food security, climate change, and pest management. AROs often collaborate with universities, government agencies, and farmers to share knowledge and resources. They may also provide training and support to help farmers adopt innovative methods. By advancing agricultural science, AROs play a crucial role in ensuring a stable food supply and promoting environmental sustainability.