A. J. Liebling was an American journalist and writer, born on October 18, 1904, in New York City. He is best known for his work with The New Yorker, where he wrote about various topics, including politics, food, and boxing. His unique style combined humor and keen observation, making his articles engaging and insightful. Liebling's notable works include "Between Meals: An Appetite for Paris" and "The Earl of Louisiana." He was a prominent figure in American journalism during the mid-20th century and is remembered for his contributions to literary journalism and his ability to capture the essence of his subjects.