차 시음, or tea tasting, is a practice where individuals sample different types of 차 (tea) to appreciate their unique flavors and aromas. This activity often takes place in tea houses or during tea ceremonies, allowing participants to explore various 차 종류 (types of tea) such as 녹차 (green tea), 홍차 (black tea), and 우롱차 (oolong tea). During a 차 시음, participants learn about the proper brewing techniques and the significance of each tea's origin. This experience enhances their understanding of the cultural aspects of tea and helps them develop a deeper appreciation for the art of 차 preparation and consumption.