요크 가 is a traditional Korean dish made from marinated beef, typically grilled or stir-fried. The beef is often seasoned with a mixture of soy sauce, garlic, and sesame oil, giving it a rich flavor. It is commonly served with rice and various side dishes, known as 반찬. This dish is popular in Korean cuisine and is enjoyed for its tender texture and savory taste. 요크 가 can be found in many Korean restaurants and is often prepared for special occasions or family gatherings, making it a beloved comfort food in Korea.