"맥주잔" is the Korean term for a beer glass, commonly used to serve and enjoy beer. These glasses come in various shapes and sizes, each designed to enhance the drinking experience by showcasing the beer's color, aroma, and carbonation. Popular types include pint glasses, steins, and tulip glasses, each serving a specific purpose for different beer styles. In Korea, drinking beer is often a social activity, and the choice of 맥주잔 can influence the overall experience. Many people enjoy their beer with food, and the right glass can complement the flavors of both the beer and the dishes served, such as 치킨 (fried chicken) or 안주 (snacks).