康沃尔奶油茶 (Cornish cream tea) is a traditional British afternoon tea originating from 康沃尔 (Cornwall). It typically consists of freshly baked scones served with clotted cream and strawberry jam, accompanied by a pot of tea. The scones are often enjoyed warm, allowing the clotted cream to melt slightly, creating a delicious combination of flavors. The proper way to enjoy 康沃尔奶油茶 is a topic of debate. Some people prefer to spread the jam first and then add the clotted cream, while others do it the opposite way. Regardless of preference, it remains a beloved treat in 康沃尔 and beyond.