“哈拉尔” (Permissible) refers to actions, foods, and practices that are allowed under Islamic law. It is derived from the Arabic word "حلال" (halal), which means permissible or lawful. This concept is essential for Muslims, guiding their daily lives, dietary choices, and ethical behavior. In terms of food, “哈拉尔” includes items that meet specific criteria, such as being free from pork and alcohol, and prepared according to Islamic guidelines. Many products, including meat and beverages, are labeled as “哈拉尔” to indicate compliance with these standards, ensuring that they are suitable for consumption by Muslims.