Homonym: سكر (Intoxication)
سكر is the Arabic word for "sugar," a sweet substance commonly used in food and beverages. It is primarily derived from sugarcane and sugar beets. Sكر is known for its ability to enhance flavors and provide energy, making it a popular ingredient in many cuisines around the world.
In addition to its culinary uses, سكر plays a significant role in various industries, including pharmaceuticals and cosmetics. It is often used as a preservative and a sweetener in products. However, excessive consumption of سكر can lead to health issues, such as obesity and diabetes, making moderation important in a balanced diet.