Οβέν is a traditional Greek dish, often enjoyed as a hearty meal. It typically consists of slow-cooked meat, usually lamb or beef, combined with a variety of vegetables such as potatoes, carrots, and onions. The ingredients are seasoned with herbs and spices, creating a rich and flavorful stew. This dish is commonly prepared in a clay pot or a Dutch oven, which helps to retain moisture and enhance the flavors. Οβέν is often served with crusty bread, making it a comforting and satisfying option for family gatherings or special occasions in Greek cuisine.