"Γαλλικές" refers to the French fries, a popular dish made from deep-fried potatoes. They are typically cut into long, thin strips and cooked until golden and crispy. Often served as a side dish, they can be enjoyed with various condiments, such as ketchup or mayonnaise. This dish is widely consumed in many countries and is often associated with fast food. The origin of French fries is debated, with both France and Belgium claiming to have invented them. Regardless of their origin, they have become a staple in global cuisine, loved for their taste and versatility.