渔业 refers to the industry and practice of catching, processing, and selling fish and other aquatic organisms. It plays a crucial role in providing food, employment, and economic benefits to many communities around the world. 渔业 can be divided into two main categories: commercial fishing, which targets large-scale production for profit, and subsistence fishing, which is primarily for local consumption. Sustainable 渔业 practices are essential to ensure the long-term health of fish populations and aquatic ecosystems. Overfishing, habitat destruction, and pollution pose significant threats to marine life. Efforts to promote responsible fishing methods and conservation measures are vital for maintaining the balance of ocean ecosystems and supporting the livelihoods of those dependent on 渔业.