Turkey and cheese is a popular combination often found in sandwiches and wraps. Turkey, a lean poultry meat, is known for its mild flavor and high protein content. It is commonly used in deli meats, making it a convenient choice for quick meals. Cheese adds creaminess and flavor to dishes, with many varieties available, such as cheddar, Swiss, and provolone. Together, turkey and cheese create a satisfying meal that can be enjoyed cold or hot. This pairing is not only delicious but also provides essential nutrients, making it a favorite for lunchboxes and picnics.