Sweet wines are beverages that have a higher level of residual sugar, giving them a noticeably sweet taste. This sweetness can come from various methods, such as late harvesting grapes, using dried grapes, or adding sugar during fermentation. Common types of sweet wines include Moscato, Sauternes, and Port. These wines are often enjoyed as dessert wines, pairing well with sweet dishes or cheeses. The sweetness can balance acidity, making them refreshing and enjoyable. Sweet wines are produced in many regions around the world, showcasing diverse flavors and styles, appealing to a wide range of palates.