pressure-assisted
Pressure-assisted refers to a technique that uses increased pressure to enhance a process or reaction. This method is commonly applied in various fields, such as food processing, where it helps preserve food by eliminating bacteria without the need for high temperatures. It can also be used in chemical engineering to improve reaction rates and yields.
In the context of manufacturing, pressure-assisted techniques can be employed to shape materials more effectively. For example, in injection molding, applying pressure helps ensure that molten plastic fills the mold completely, resulting in high-quality products. This approach can lead to improved efficiency and reduced waste in production processes.