Military rations are pre-packaged meals designed to provide soldiers with the necessary nutrition during operations. These rations are often lightweight, durable, and easy to prepare, ensuring that troops can eat quickly and efficiently in various environments. Common types include MREs (Meals Ready-to-Eat), which are sealed in pouches and can be eaten cold or heated. The contents of military rations typically include a main course, side dishes, snacks, and beverages, along with utensils and condiments. They are formulated to meet specific dietary needs and can last for extended periods without refrigeration. This makes them essential for sustaining military personnel during missions.