A kitchen scale is a handy tool used for measuring the weight of food and ingredients. It helps cooks and bakers ensure they use the right amounts, which is especially important for recipes that require precision. By using a scale, you can easily convert measurements from cups to grams, making it easier to follow recipes from different countries. There are two main types of kitchen scales: digital and mechanical. Digital scales provide a clear readout and often have features like tare functions, which allow you to subtract the weight of containers. Mechanical scales, on the other hand, use a dial and are typically more straightforward, making them a great choice for those who prefer simplicity.