Fudge is a type of soft, creamy candy made primarily from sugar, butter, and milk. It is often flavored with chocolate, vanilla, or other ingredients, and can include nuts or other mix-ins. The process of making fudge involves heating the ingredients to a specific temperature and then beating the mixture until it reaches a smooth consistency. This confectionery is popular in many countries and is often associated with homemade treats and holiday gifts. Fudge can be found in various forms, including chocolate fudge, peanut butter fudge, and maple fudge, each offering a unique taste experience.