Fishing quotas are limits set by governments or international organizations on the amount of fish that can be caught in a specific area during a certain time period. These quotas are designed to prevent overfishing, ensuring that fish populations remain sustainable and can reproduce effectively. By regulating the catch, authorities aim to protect marine ecosystems and support the long-term health of the fishing industry. Fishermen and fishing companies must adhere to these quotas, which can vary by species and location. Violating fishing quotas can result in penalties, including fines or loss of fishing licenses. Overall, fishing quotas play a crucial role in managing fish stocks and promoting responsible fishing practices.