Fast casual restaurants are a dining option that combines the convenience of fast food with the quality of casual dining. Customers typically order at a counter and then find a seat, making it a quick yet relaxed experience. These restaurants often focus on fresh ingredients and healthier menu choices, appealing to those looking for a more nutritious meal. Unlike traditional fast food, fast casual establishments usually offer a more inviting atmosphere and a wider variety of menu items. Popular examples include chains like Chipotle and Panera Bread, which emphasize customization and quality, allowing diners to create meals that suit their tastes.