Dissection is the process of carefully cutting apart a plant or animal to study its internal structures. This practice is commonly used in biology classes to help students learn about anatomy and how different systems work together. For example, when students dissect a frog, they can observe its organs, muscles, and bones, gaining a better understanding of how living organisms function. In addition to education, dissection is also important in scientific research. By examining the anatomy of various species, scientists can discover new information about diseases, evolution, and ecosystems. This knowledge can lead to advancements in medicine and conservation efforts, highlighting the significance of dissection in both learning and research.