A chef coat is a specialized uniform worn by professional cooks and chefs in kitchens. Typically made from durable, breathable fabric, it is designed to withstand high temperatures and spills. The coat usually features a double-breasted design, allowing chefs to reverse it if one side becomes stained. In addition to its practical features, a chef coat often includes long sleeves to protect the arms from burns and hot surfaces. Many coats also have pockets for holding essential tools like thermometers or pens. The traditional white color symbolizes cleanliness and professionalism in the culinary world.