Cashew chicken is a popular dish in Chinese-American cuisine that features diced chicken stir-fried with cashew nuts, vegetables, and a savory sauce. The dish typically includes ingredients like bell peppers, onions, and sometimes water chestnuts, all cooked together to create a flavorful combination. The sauce is often made from soy sauce, oyster sauce, and sometimes a hint of sesame oil, giving it a rich taste. Cashew chicken is commonly served over rice or noodles, making it a satisfying meal enjoyed by many.