Buffet-style dining is a serving method where a variety of dishes are laid out on a table or counter, allowing guests to serve themselves. This format offers flexibility, as diners can choose what they want to eat and how much, catering to different tastes and dietary preferences. Common in restaurants, catering events, and social gatherings, buffet-style meals often include a range of options, such as salads, main courses, and desserts. This approach encourages social interaction, as guests can mingle while selecting their food, making it a popular choice for events like weddings and family reunions.