Baking goods refer to a variety of food items that are prepared using the baking method, which involves cooking food by dry heat in an oven. Common examples include bread, cakes, cookies, and pastries. These items are typically made from ingredients like flour, sugar, eggs, and butter, and they often require specific techniques to achieve the desired texture and flavor. The process of baking can vary depending on the type of good being made. For instance, bread requires yeast for fermentation, while cakes often rely on baking powder for leavening. Each baked good has its own unique recipe and method, contributing to the diverse world of baked treats.