Virtual Cooking refers to the practice of preparing meals through online platforms, often guided by professional chefs or cooking enthusiasts. Participants can join live classes or watch pre-recorded videos, allowing them to learn new recipes and techniques from the comfort of their own kitchens. This interactive experience often includes real-time feedback, enabling cooks to ask questions and share their progress. Virtual Cooking has gained popularity during events like the COVID-19 pandemic, as it offers a fun way to connect with others while honing culinary skills and exploring diverse cuisines.