Theo Chocolate is a Seattle-based company known for its organic and fair trade chocolate products. Founded in 2006, it was the first bean-to-bar chocolate maker in the United States. The company emphasizes sustainability and ethical sourcing, ensuring that cocoa farmers receive fair compensation for their work. Theo offers a variety of chocolate bars, baking ingredients, and seasonal treats. Their products are made from high-quality ingredients, and they focus on creating unique flavors. The company also provides tours of its factory, allowing visitors to learn about the chocolate-making process and the importance of ethical practices in the industry.