The Taste of Tasmania is an annual food and wine festival held in Hobart, Tasmania. It showcases the region's rich culinary heritage, featuring local produce, seafood, and beverages. The event typically takes place over ten days during the New Year period, attracting both locals and tourists. Visitors can enjoy a variety of activities, including cooking demonstrations, tastings, and live entertainment. The festival highlights the best of Tasmanian cuisine, with stalls run by local chefs, restaurants, and food producers. It serves as a celebration of the state's unique flavors and vibrant food culture.