Street vendors are individuals or small businesses that sell goods, often food, from a temporary setup on the streets. They play a vital role in urban economies, providing affordable and diverse options for consumers. Common items sold include tacos, hot dogs, and ice cream, catering to the tastes of local communities and tourists alike. These vendors often operate in busy areas, such as markets and festivals, and contribute to the vibrant atmosphere of city life. While they offer convenience and unique culinary experiences, street vendors also face challenges, including regulations and competition from established restaurants.