A stovetop griddle is a flat cooking surface designed to be placed on top of a stove. It provides a large, even area for cooking various foods, such as pancakes, eggs, and sandwiches. Made from materials like cast iron or non-stick surfaces, it heats up quickly and distributes heat evenly, making it ideal for preparing multiple items at once. These griddles come in different sizes to fit various stovetops and can be used on both gas and electric ranges. Some models feature raised edges to contain spills, while others may have a smooth surface for easy flipping and turning of food.