Spoons are small, typically oval-shaped utensils used for eating, serving, or cooking food. They are made from various materials, including metal, plastic, and wood. Spoons come in different sizes and types, such as teaspoons, tablespoons, and serving spoons, each designed for specific tasks. The design of a spoon includes a handle and a bowl, which is the part that holds food or liquid. Spoons are commonly used for consuming soups, cereals, and desserts. They are also essential tools in many culinary practices, often used for mixing ingredients or measuring portions in cooking and baking.