Sphingobacteria are a group of bacteria that belong to the phylum Bacteroidetes. They are characterized by their ability to degrade complex organic materials, making them important in soil and aquatic ecosystems. These bacteria play a crucial role in nutrient cycling and can be found in various environments, including soil, water, and even in association with plants. These microorganisms are known for their unique cell wall structure, which contains sphingolipids. This feature distinguishes them from other bacteria and contributes to their resilience in harsh conditions. Sphingobacteria are also studied for their potential applications in biotechnology, such as bioremediation and the production of bioactive compounds.