Spanish traditions are rich and diverse, reflecting the country's history and regional cultures. One of the most famous traditions is La Tomatina, a festival held in Buñol where participants throw tomatoes at each other. Another significant celebration is Semana Santa, or Holy Week, which features elaborate processions and religious ceremonies throughout Spain. Food also plays a vital role in Spanish traditions. Tapas, small dishes served with drinks, are popular for social gatherings. Additionally, the Siesta, a midday break, is a cherished practice in many regions, allowing people to rest and recharge before continuing their day.