Sangkhannak is a traditional Thai art form that involves the intricate carving of fruits and vegetables. This practice is often seen at festivals, weddings, and other celebrations, where beautifully crafted edible decorations enhance the visual appeal of dishes. The skillful designs can range from simple patterns to elaborate sculptures, showcasing the artist's creativity and precision. The origins of Sangkhannak can be traced back to the ancient Thai culture, where it was used to honor guests and express hospitality. Today, it remains an important aspect of Thai culinary arts, reflecting the country's rich heritage and dedication to aesthetics in food presentation.