Ruth's Chris Steak House is a popular fine dining restaurant chain known for its high-quality steaks and elegant atmosphere. Founded in 1965 by Ruth Fertel in New Orleans, Louisiana, the restaurant has grown to include locations across the United States and internationally. The menu features a variety of USDA Prime steaks, seafood, and classic sides, all served in a warm, upscale setting. The restaurant is famous for its signature dish, the Ruth's Chris Filet, which is served sizzling on a 500-degree plate. Guests can also enjoy an extensive wine list and a selection of desserts, making it a favored choice for special occasions and celebrations.