Refrigerated trucks, also known as reefer trucks, are specialized vehicles designed to transport perishable goods at controlled temperatures. They are equipped with a refrigeration unit that maintains a cool environment, ensuring that items like fruits, vegetables, meat, and dairy products remain fresh during transit. These trucks are essential for the food industry and other sectors that require temperature-sensitive deliveries. By keeping products at the right temperature, refrigerated trucks help reduce spoilage and waste, ensuring that consumers receive high-quality goods. Their use is crucial for maintaining the supply chain of perishable items.