Potato crisps are thin slices of potato that are fried or baked until they become crunchy. They are often seasoned with various flavors, such as salt, vinegar, cheese, or barbecue, making them a popular snack choice. Crisps are typically packaged in bags and are enjoyed by people of all ages. The process of making potato crisps involves washing and peeling the potatoes, slicing them into thin rounds, and then cooking them in hot oil or an oven. This method helps to preserve the potato's flavor while creating a satisfying crunch. Potato crisps are widely available in supermarkets and convenience stores around the world.