Portable cooking refers to the practice of preparing meals using equipment that can be easily transported. This includes items like camp stoves, grills, and portable ovens, which are designed for outdoor use or for those with limited kitchen space. These tools allow individuals to cook in various settings, such as during camping trips, picnics, or tailgating events. The benefits of portable cooking include convenience and flexibility, as it enables people to enjoy freshly prepared meals away from traditional kitchens. Additionally, it encourages outdoor activities and social gatherings, making it a popular choice for families and friends who want to enjoy food in nature or at events.