Pink Grapefruit is a citrus fruit known for its sweet and tangy flavor. It has a distinctive pink or reddish flesh, which is a result of the presence of lycopene, a natural pigment. This fruit is typically larger than a regular grapefruit and is often enjoyed fresh, juiced, or in salads. Rich in vitamins, particularly vitamin C, and antioxidants, pink grapefruit is considered a healthy addition to the diet. It is low in calories and can aid in hydration. Additionally, it may have potential health benefits, such as supporting weight loss and improving heart health.