Piantas are a type of traditional Italian pastry, often enjoyed during festive occasions. They are typically made from a sweet dough that is filled with various ingredients such as fruits, nuts, or chocolate. The dough is then shaped and baked until golden brown, resulting in a delicious treat that is both crispy and soft. These pastries can vary in size and shape, with some resembling small pies or tarts. Piantas are commonly served at celebrations, family gatherings, and holidays, making them a beloved part of Italian culinary culture. Their rich flavors and delightful textures make them a favorite among many.