Perigord Blanc is a region in southwestern France, known for its picturesque landscapes and rich agricultural land. It is part of the larger Dordogne department and is characterized by its white limestone cliffs and fertile valleys. The area is famous for its production of crops like sunflowers and truffles, making it a significant agricultural hub. The name "Perigord Blanc" translates to "White Périgord," referring to the region's distinctive white soil. This area is also home to charming villages and historical sites, attracting visitors interested in both nature and culture. Its mild climate further enhances its appeal for farming and tourism.