The Penang International Food Festival is an annual culinary event held in Penang, Malaysia, celebrating the region's rich food culture. It features a variety of activities, including food stalls, cooking demonstrations, and workshops, showcasing local and international cuisines. The festival attracts food lovers and tourists, highlighting the diverse flavors that Penang is known for. During the festival, visitors can enjoy signature dishes from renowned local chefs and street food vendors. Special events, such as food competitions and tasting sessions, provide opportunities to experience the vibrant culinary scene. The festival aims to promote Penang as a food destination and foster appreciation for its culinary heritage.