Pasta tongs are specialized kitchen utensils designed for serving and handling pasta dishes. They typically feature a long handle and a fork-like end with prongs or a scoop to easily grasp and lift strands of pasta, such as spaghetti or fettuccine. Made from materials like stainless steel, silicone, or plastic, they are often heat-resistant and easy to clean. These tongs help prevent the pasta from breaking or sticking together while serving. They are also useful for tossing pasta with sauces or other ingredients, ensuring an even distribution. Pasta tongs are a practical tool for both home cooks and professional chefs.