Pannon White is a grape variety primarily grown in the Pannonian Basin, which spans parts of Hungary, Serbia, and Croatia. This white grape is known for its adaptability to different climates and soils, making it a versatile choice for winemakers in the region. The wines produced from Pannon White are typically characterized by their fresh acidity and fruity flavors, often featuring notes of apple and pear. This grape is gaining recognition for its potential to create high-quality wines that reflect the unique terroir of the Pannonian region.