The Pálava grapevine is a white grape variety developed in the Czech Republic. It is a hybrid created from the Müller-Thurgau and Gewürztraminer grapes, known for its aromatic qualities and fruity flavors. Pálava grapes thrive in the warm climate of the Pálava Hills, which contributes to their rich taste and high sugar content. This grape variety is primarily used to produce white wines that are often characterized by floral and spicy notes. The wines made from Pálava grapes are typically well-balanced, with a pleasant acidity that enhances their flavor profile. They are gaining popularity both locally and internationally.