Nuskhuri is a traditional Georgian breed of cattle known for its adaptability to the mountainous regions of Georgia. This breed is primarily raised for its milk, which is used to produce various dairy products, including cheese and yogurt. Nuskhuri cattle are recognized for their hardiness and ability to thrive in harsh climates. The breed is characterized by its medium size, with a sturdy build and a distinctive coat that can vary in color. Nuskhuri cattle play a significant role in the local economy and culture, contributing to the agricultural practices of rural communities in Georgia.