The New Zealand Rabbit is a domesticated breed known for its large size and friendly temperament. Originally developed in the early 20th century in the United States, this breed is primarily raised for meat production and as a pet. They have a robust body, short ears, and a dense coat that can come in various colors, including white, black, and red. These rabbits are social animals that thrive in groups and require ample space to exercise. They are generally easy to care for, needing a balanced diet of hay, pellets, and fresh vegetables. Proper housing and regular veterinary care are essential for their health and well-being.